Birthday Cake 8

My mom's birthday cake this year.
It's a 10 inch homemade chocolate cake with about 2 cups of cocoa.
The icing is a chocolate fudge buttercream, the roses, leafs and beads are all hand made out of rum flavoured buttercream candy filling, the leaf details were done with a toothpick and the beads were left to harden on the outside then strung with unwaxed dental floss.
The fans are pearlized white chocolate and the box is molded out of a mix of Lindt 86% cocoa bars and dark chocolate candy wafers for workability, it also has an antiquing of copper colour metallic fondant shimmer dust.
There is also a chocolate cameo inside the box
The tiny pink and white sugar pearls are the only thing store bought.